Quick and so delicious!
Recipe By Charlaine Reid

- 1.5 cups flour
- 1 tsp baking powder
- 1/2 cup soft butter
- 2/3 cup light brown sugar
- 1/4 cup white sugar
- 1/2 tsp vanilla
- 2 eggs
- Tons of chocolate chips!
- Preheat oven to 180 degrees
- Cream warm butter. Add sugars. Then add vanilla and egg.
- Mix flour and baking powder in separate bowl then add slowly to wet mixture.
- Stir chocolate chips with spoon.
- Scoop tablespoons onto nonstick cookie sheet. Bake for 10-12 minutes. Cool before eating.
- Chewy chocolate chip cookies recipe step 5 photo
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