Easiest Way to Make Perfect Taste of Winter Overnight Oats

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Taste of Winter Overnight Oats

Before you jump to Taste of Winter Overnight Oats recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Ingesting healthy foods makes all the difference in how we feel. We have a tendency to feel way less gross whenever we increase our daily allowance of healthy foods and lower our consumption of processed foods. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be difficult when it's snack time. You can spend several hours at the supermarket searching for the perfect snack foods to make you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

If you're looking for a quick snack, you can't go completely wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Choosing whole grain food items is always better than eating the refined grains we commonly find in our grocery stores.

A large variety of instant health snacks is easily available. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to taste of winter overnight oats recipe. You can cook taste of winter overnight oats using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Taste of Winter Overnight Oats:

  1. Prepare 1/2 cup of old fashioned rolled oats.
  2. Prepare 1/3 cup of eggnog.
  3. Provide 2 tbsp. of dried cranberries.
  4. Take 1/4 tsp. of cinnamon.
  5. Use 1/4 tsp. of nutmeg.
  6. Take handful of chopped walnuts.

Steps to make Taste of Winter Overnight Oats:

  1. In a half pint sized mason jar (or similar sized Tupperware container with tight fitting lid), layer in the oats, cinnamon, nutmeg, cranberries and the eggnog on top..
  2. Place the lid tightly on and shake to mix..
  3. Refrigerate overnight (or at least 5 hours). Once ready to eat, stir in the walnuts. Serve immediately after chill time or keep refrigerated for up to 3 days..

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