Easiest Way to Prepare Favorite Honey Oat Bread

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Honey Oat Bread

Before you jump to Honey Oat Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. While we're always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. A lot of people typically assume that healthy diets require much work and will significantly change how they live and eat. It is possible, however, to make some minor changes that can start to make a positive impact to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're shopping since you probably choose a lot of items out of habit. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? One wholesome option that can give you a healthy start to your day is oatmeal. You don't like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to honey oat bread recipe. To make honey oat bread you only need 11 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Honey Oat Bread:

  1. Get 1 Envelope of Yeast (2-1/4 tsp).
  2. Prepare 2 tsp of Salt.
  3. You need 1/4 cup of Honey.
  4. Take 3 Tbsp of Unsalted Butter, melted.
  5. Use 1-1/3 cup of Warm Water.
  6. Provide 3 cups of Bread Flour.
  7. Get 1 cup of Old Fashioned or Quick Oats.
  8. You need 1/3 cup of Non Fat Dry Milk Powder.
  9. Take 2 Tbsp of Honey, warmed up a bit so it’s runny for topping.
  10. Provide 2-3 Tbsp of Oats for topping.
  11. Prepare of Extra empty loaf pan with 2 cups of boiling water.

Instructions to make Honey Oat Bread:

  1. In a small bowl, add the water, honey and yeast. Let it sit for a few minutes until the yeast is activated..
  2. In the bowl of a standing mixer, fitted with a dough hook attachment, add flour, milk powder, oats, salt and the yeast milk mixture. Knead the dough for just a few minutes or until it comes together.Turn the dough onto a floured surface and continue to knead until the dough is nice and smooth..
  3. Lightly grease a large bowl, place the dough in the greased bowl, brush the top with a little oil and cover with plastic wrap..
  4. Place in a warm draft free spot and let it rise for about an hour and a half to two hours or until doubled in size..
  5. Grease a 9x5” loaf pan with some vegetable oil and set aside..
  6. Dump the dough onto a lightly floured surface, knead it for a minute just to pull it together. Form it into a loaf, place it in the greased loaf pan (seam side down) cover it with a kitchen towel and let it rise for another hour or so or until doubled once more..
  7. Preheat your oven to 350 degree, brush the top of the bread with the warmed honey and sprinkle the oats all over the top..
  8. Place the bread in the oven and pour the prepared boiling water into the *Extra*, empty loaf pan on the bottom rack of the oven (this is to create steam within the oven as the bread bakes). Close the oven door and bake bread for 40 to 50 minutes, until the bread is deep golden brown and the internal temperature is about >=90oC..
  9. Allow it to cool completely on a wire rack..
  10. Served warm with jam..
  11. Or served with butter..

If you find this Honey Oat Bread recipe useful please share it to your friends or family, thank you and good luck.

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