How to Make Award-winning Grandma's Mashed Potatoes

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Grandma's Mashed Potatoes

Before you jump to Grandma's Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Ingesting healthy foods makes all the difference in the way you feel. We have a tendency to feel way less gross after we increase our intake of nutritious foods and lower our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically anyway). Sometimes it's hard to find healthy foods for snacks between meals. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

Just about the most popular treats is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch isn't a good idea. You cannot beat yogurt when it comes to a healthy snack though. Along with calcium, it really is a good supply of aminoacids and vitamin B. Yogurt is often eaten to help maintain the digestive system because it is so easily digestible by many people. Yogurt combines wonderfully with nuts as well as seeds. This minimizes your sugar consumption without minimizing the taste of your snack.

A large variety of quick health snacks is easily available. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to grandma's mashed potatoes recipe. To make grandma's mashed potatoes you only need 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Grandma's Mashed Potatoes:

  1. Use 1 tbsp of Sea Salt.
  2. Use 5 lb of Potatoes.
  3. Get 1 cup of Sour Cream.
  4. Prepare 4 oz of Cream Cheese.
  5. Use 1 cup of Butter.

Steps to make Grandma's Mashed Potatoes:

  1. Bring a large pot of water to a boil & stir in sea salt , cook potatoes in the salt water until tender , about 30 min. & drain (let a little of the water in for extra flavor ).
  2. Put potatoes into a large bowl & add sour cream , cream cheese , butter , salt & black pepper to the bowl . Cover bowl with lid & let stand for 5 min. to soften butter & cream cheese , about 5 min..
  3. Mash potatoes until smooth & creamy.

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