How to Make Speedy Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes

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Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes


Before you jump to Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Even though we're constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several simple changes that can start to make a difference to our everyday eating habits.

One way to address this to begin seeing some results is to understand that you do not have to alter everything immediately or that you need to entirely eliminate certain foods from your diet. It's not a bad idea if you want to make major changes, but the most important thing is to bit by bit switch to making healthier eating selections. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will see that you will not want to eat the old diet.

To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to seared steak and shrimp with sriracha hollindaise and roasted tomatoes recipe. To cook seared steak and shrimp with sriracha hollindaise and roasted tomatoes you only need 18 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes:

  • Provide of For Steaks and Shrimp.
  • Use 4-6 ounce of beef tederloin steaks.
  • You need to taste of sait and cracked black pepper.
  • You need 1 pound of medium raw shrimp, shelled and deveined.
  • You need 1 tablespoon of butter.
  • Get 1 tablespoon of olive oil.
  • Prepare 1 tablespoon of sriracha seasoning blend.
  • Provide 1 of recipe my sriracha hollindaise sauce found in my profile and search.
  • Provide of For Baked Tomatoes.
  • Provide 4 of medium tomatoes.
  • Get 1/2 cup of fresh grated romano cheese.
  • You need 2 tablespoons of sharp cheddar cheese, shredded.
  • Use 1 of garlic clove, minced.
  • Get 2 tablespoons of fresh basil, chopped.
  • Take of olive oil for drizzling.
  • Get of Garnish.
  • Prepare 2 of green onions, sliced.
  • Get of salt a pnd cracked black pepperctobtaste.

Steps to make Seared Steak and Shrimp with Sriracha Hollindaise and Roasted Tomatoes:

  1. Make Baked Tomatos.
  2. Cover a baking pan with foil, spray foil with non stick spray. Preheat oven to 400.
  3. In a bowl combine romano cheese, cheddar cheese, garlic, basil and salt and pepper to taste.
  4. Slice the top off each tomato.
  5. Divide cheese mixture on each tomato top and drizzle lightly with olive oil roast on prepared pan until tomatoes are tender and cheese is melted, about 10 to 15 minutes.
  6. Prepare Steaks and Shrimp.
  7. Season steaks with salt and pepper.
  8. Heat butter and olive oil in skillet, add steaks cook on medium high, about 4 minutes on each side, depending on the thickness of your steaks for medium rare. Remove to plate to rest.
  9. Season shrimp with sriracha seasoning.
  10. In the same pan steaks were cooked in add shrimp, adding butter if pan is dry and saute shrimp just until pink about 4 minutes.
  11. Serve steak with shrimp and tomatoes, drizzle with sriracha hollindaise, offering more on the side. Garnish with green onions.

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