How to Make Ultimate grandma's Swedish meatballs

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grandma's Swedish meatballs


Before you jump to grandma's Swedish meatballs recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

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A large variety of instant health snacks is easily accessible. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let's go back to grandma's swedish meatballs recipe. To cook grandma's swedish meatballs you only need 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare grandma's Swedish meatballs:

  1. You need 1 lb of 85% lean ground beef.
  2. Get 3 slice of of bread.
  3. Provide 1 can of of french onion soup.
  4. You need 1/4 of flour.
  5. Prepare 1 1/4 of water.
  6. Prepare 2 of whole onions.

Steps to make grandma's Swedish meatballs:

  1. cut 3 slices of bread into little pieces and mix into ground beef.
  2. take the French onion soup and drain liquid into pan that you are going to cook meatballs in.
  3. use the leftover onions from the French onion soup and mix it into the ground beef.
  4. after the bread and leftover onions that are mix now make your meatballs.
  5. put your meatballs on a plate and cook them in the microwave for 6 minutes.
  6. now drain the fat out of the meatballs.
  7. put the meatballs in the pan that there going to cook in.
  8. add 1/4 flour in the pan.
  9. add 1 and 1/4 of water in pan.
  10. chop off your 2 whole onions in pan.
  11. cook for 2 hour to get the best taste.

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