How to Make Ultimate My White Chocolate Cranberry Oatmeal Cookies

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My White Chocolate Cranberry Oatmeal Cookies

Before you jump to My White Chocolate Cranberry Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays a lot more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically think that healthy diets call for a lot of work and will significantly change the way they live and eat. In reality, though, just making some small changes can positively impact everyday eating habits.

These more wholesome food options can be applied to other foods such as your cooking oils. Olive oil, for example, is loaded with monounsaturated fats which are basically good fats that combat the effects of bad cholesterol. It is also a good source of Vitamin E which has a lot of benefits and is also good for your skin. While you may already consume a lot of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to deadly chemicals. You can ensure that you're getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.

Obviously, it's not difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to my white chocolate cranberry oatmeal cookies recipe. To make my white chocolate cranberry oatmeal cookies you only need 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make My White Chocolate Cranberry Oatmeal Cookies:

  1. Prepare 2 1/2 cups of old fashioned rolled oats.
  2. Prepare 1 cup of butter (softened to room temperature).
  3. You need 1 cup of light brown sugar (packed tightly).
  4. Get 1/4 cup of white granulated sugar.
  5. Prepare 2 of large eggs.
  6. Prepare 1 1/2 tsp of vanilla extract.
  7. Take 3/4 tsp of salt--> (¼ tsp + ½ tsp= ¾ tsp).
  8. Use 1 3/4 cup of all-purpose flour.
  9. Use 1 tsp of cornstarch.
  10. Use 1 tsp of baking soda.
  11. Prepare 1/2 tsp of cinnamon.
  12. Prepare 1 1/4 cup of white chocolate chips.
  13. Take 1 1/4 cup of dried cranberries or craisins.

Instructions to make My White Chocolate Cranberry Oatmeal Cookies:

  1. Place your oats in a food processor and pulse about 5-10 seconds.  Set aside..
  2. Beat butter in the bowl of a stand mixer (or using an electric beater) for about 30 seconds. Add sugars and beat until light and fluffy (pause to scrape down sides and bottom of bowl, if needed)..
  3. Add eggs, one at a time, beating until combined..
  4. Stir in vanilla extract..
  5. In a separate bowl, whisk together flour, cornstarch, baking soda, salt, and cinnamon..
  6. Gradually add flour mixture to butter mixture until completely combined. Be sure to scrape the sides and bottom of the bowl so ingredients are well-mixed..
  7. Gradually stir in oats until completely combined. Add white chocolate chips and cranberries and stir well..
  8. Chill dough in refrigerator for 30 minutes..
  9. Pre heat oven to 375 degrees and line a baking sheet with parchment paper..
  10. Drop cookie by rounded 2 Tablespoon sized ball onto parchment paper, spacing at least 2" apart..
  11. Bake on 375F for 10-12 minutes or until edges are lightly golden brown (centers may still seem slightly underbaked, they'll finish cooking as they cool on the cookie sheet).
  12. Allow cookies to cool completely on baking sheet..

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