How to Prepare Any-night-of-the-week Grandma's 5 minutes Besan Ladoo

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Grandma's 5 minutes Besan Ladoo

Before you jump to Grandma's 5 minutes Besan Ladoo recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

Ingesting healthy foods can make all the difference in how we feel. We tend to feel way less gross when we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it's hard to find wholesome foods for treats between meals. Finding snacks that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. There's nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

Whole grain foods are an superb choice for a fast healthy snack. A piece of whole wheat toast, for instance is a great snack in the morning hours. When you require a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains present in white bread.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it's simple to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to grandma's 5 minutes besan ladoo recipe. To cook grandma's 5 minutes besan ladoo you need 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Grandma's 5 minutes Besan Ladoo:

  1. You need 2 cups of gram flour (besan).
  2. Take 2 teaspoon of semolina (rava/ suji).
  3. Prepare 5-6 tablespoons of clarified butter (ghee).
  4. Use 3 tablespoon of chopped almonds.
  5. Get 1 teaspoon of cardamom powder.

Instructions to make Grandma's 5 minutes Besan Ladoo:

  1. Put Ghee in a big microwave safe bowl and melt it for 1 minute.Add gram flour and semolina and microwave it for 2 minutes. Repeat this step for 3-5 times but take it out for every 1 minute..
  2. Stir it every time and microwave it. You will feel good aroma of gram flour. But be careful at last 1 to 2 minutes. you need to keep and eye as it can get burnt..
  3. Take it out and let it cool completely. Mix sugar and cardamom powder to it and mix it well..
  4. Take lime size ball from the mixture and start rolling it in your palm and make cute little ladoos. Sprinkle some chopped pistachios or almonds..
  5. The besan must have a glossy look so keep adding very little ghee every time as doing microwave 2-3 makes it bit dry..

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