Recipe of Award-winning Grandma’s Spaghetti

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Grandma’s Spaghetti

Before you jump to Grandma’s Spaghetti recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily provides many benefits and is becoming a more popular way of life. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some minor changes that can start to make a positive impact to our daily eating habits.

The first change you can make is to pay more attention to what you buy when you go to the grocery since it is likely that you tend to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. One healthy substitute that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.

All in all, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to grandma’s spaghetti recipe. You can have grandma’s spaghetti using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Grandma’s Spaghetti:

  1. Get 1 lb of ground beef/pork.
  2. Prepare 1/2 of onion; chopped.
  3. Use 3 of garlic cloves; minced.
  4. Use 1 of tomato; diced (optional).
  5. Prepare 1.5 (24 oz) of spaghetti sauce.
  6. Take 1/4 cup of banana ketchup.
  7. Provide 2 tbsp of mang tomas all-purpose sauce.
  8. Take 2 of bay leaves.
  9. Get 1/2 of grated carrot (optional).
  10. Provide A few of sprigs of rosemary (optional).
  11. Prepare A few of leaves of basil (optional).
  12. You need of cooked spaghetti.
  13. Provide of Shredded cheese.

Instructions to make Grandma’s Spaghetti:

  1. Prep your ingredients..
  2. Sauté the onions, garlic, and tomato until translucent..
  3. Add in the ground pork/beef and sauté until no longer pink..
  4. Pour in your favorite spaghetti sauces. I used 1 and a half of these jars! Whatever floats your boat..
  5. Chop half a sprig of rosemary leaves and add that in there, along with a whole sprig to infuse the sauce. + 2 bay leaves, or 4 if they’re small..
  6. The basil and grated carrot are optional. They were in my fridge. #whynot.
  7. Pour in the not-so-secret sauces: banana ketchup and mang tomas. No additional sugar needed!.
  8. Simmer for as little as 15mins and/or up to 1hr. Top w cheese and enjoy!.

If you find this Grandma’s Spaghetti recipe useful please share it to your good friends or family, thank you and good luck.

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