Recipe of Favorite Old Fashioned Low Country Boil

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Old Fashioned Low Country Boil


Before you jump to Old Fashioned Low Country Boil recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. There are numerous diseases related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. While we're always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically think that healthy diets require much work and will significantly change the way they live and eat. Contrary to that information, people can change their eating habits for the better by making a couple of modest changes.

One way to deal with this to start seeing some results is to understand that you do not have to change everything immediately or that you should completely get rid of certain foods from your diet. Even more crucial than wholly altering your diet is just simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of these foods, you will realize that you're eating more healthily than before. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

All in all, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to old fashioned low country boil recipe. You can cook old fashioned low country boil using 12 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Old Fashioned Low Country Boil:

  1. You need 2 lb of medium sized shrimp.
  2. Take 1 lb of snow crab legs (or your choice of crab).
  3. Use 2 lb of sausage (andouille, spicy your choice).
  4. Prepare 2 lb of small red potatoes.
  5. Take 2 loaf of French bread.
  6. Get 8 of corn on the cob (fresh if possible but frozen is fine).
  7. Take 2 stalks of celery, chopped.
  8. You need 1 of small onion, chopped.
  9. You need 2 clove of garlic, roughly chopped.
  10. You need 1 packages of shrimp, crawfish, crab boil.
  11. Take 2 tbsp of cayenne pepper (optional).
  12. Take of butter.

Steps to make Old Fashioned Low Country Boil:

  1. In a large stock pot, fill halfway with water. Add onions, garlic, celery, cayenne pepper, and bring to boil.
  2. Rinse shrimp and crab. Set aside..
  3. Wash red potatoes. If they are small enough add whole to boiling water. Otherwise slice in half. Boil for 10 minutes..
  4. Slice ears of corn into two or three chunks. Add to potatoes in boiling water. Boil for 10 minutes..
  5. Add seasoning bag to boiling water..
  6. Slice sausage into chunks. Add to water. Reduce heat. Cook for 6 minutes..
  7. Add crab legs to pot. Cover and cook for 10 minutes. The crab legs should really just be heating up. Adjust the time based on their size..
  8. Add shrimp to pot. Cover and cook till pink and the shrimp have separated from their shells..
  9. Slice french bread. Butter and broil until lightly browned. Serve immediately with boil..
  10. At this point you can remove pot from direct heat and let food absorb more of the flavors from the water, or serve immediately..
  11. Serve with hot sauce, lemons, and butter..

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