Recipe of Super Quick Homemade Grandma M.'s Gingersnap Cookies

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Grandma M.'s Gingersnap Cookies

Before you jump to Grandma M.'s Gingersnap Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we're always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, however, just making a couple of minor changes can positively impact daily eating habits.

You can get results without removing foods from your diet or make substantial changes right away. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will discover that you're eating more healthily than before. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to grandma m.'s gingersnap cookies recipe. To make grandma m.'s gingersnap cookies you need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Grandma M.'s Gingersnap Cookies:

  1. You need 1 1/2 cup of Shortening, do not substitute butter.
  2. Use 1/2 cup of Molasses.
  3. Prepare 2 each of Eggs.
  4. Prepare 2 cup of Sugar.
  5. You need 1/2 tsp of Salt.
  6. Take 2 tsp of Ground cloves.
  7. Get 2 tsp of Ground cinnamon.
  8. You need 3 tsp of Ground ginger.
  9. You need 4 tsp of Baking soda.
  10. Provide 4 cup of All purpose flour.

Steps to make Grandma M.'s Gingersnap Cookies:

  1. Combine all ingredients in a large mixing bowl, except flour. Beat with an electric mixer until well combined..
  2. Add in flour a cup at a time and stir by hand..
  3. Roll dough by hand into about 1 inch balls and roll the balls in granulated white sugar..
  4. Place cookies about 2 inches apart onto cookie sheets and bake at 350 for about 8 minutes. Make sure they get only slightly browned before removing or the bottoms will burn..
  5. Let cool for 30 seconds or so on the pan before moving to a cooling rack. Let cool completely. The cookies will harden as they cool, producing that characteristic snap!.
  6. Yields approximately 8 dozen..

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