Simple Way to Make Any-night-of-the-week Apple Muffins

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Apple Muffins

Before you jump to Apple Muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than it used to be and rightfully so. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can modify their eating habits for the better by carrying out a few simple changes.

These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It is also a good source of Vitamin E which has numerous benefits and is also good for your skin. If you currently eat plenty of fresh fruits and leafy greens, you may want to think about where you're buying them and if it's the best source. Organic foods are an excellent alternative and will reduce any possible exposure to deadly chemical substances. Searching for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still have virtually all of the nutrients which are typically lost when produce has been kept in storage before selling it.

Thus, it should be quite obvious that it's easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to apple muffins recipe. To cook apple muffins you need 16 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Apple Muffins:

  1. Prepare 1 1/2 cup of all purpose flour.
  2. You need 1 1/2 cup of whole wheat flour.
  3. Provide 4 tsp. of baking powder.
  4. Get 1/2 tsp. of salt.
  5. Use 2 tsp. of ground cinnamon.
  6. Use 1/4 tsp. of ground nutmeg.
  7. Provide 2 of large eggs, at room temperature.
  8. Provide 3/4 cup of brown sugar.
  9. You need 1 cup of milk (regular or buttermilk) at room temperature.
  10. Use 1/2 cup of oil (canola, vegetable or coconut).
  11. Get 1 tsp. of vanilla extract.
  12. Use 2 cups of apples, peeled and diced (I used Gala, but any kind is fine).
  13. Use of Oat Topping:.
  14. Take 3 tbsp. of old fashioned oats.
  15. Use 3 tbsp. of brown sugar.
  16. Provide 1/2 tsp. of ground cinnamon.

Steps to make Apple Muffins:

  1. Preheat oven to 425°F (Unless making mini muffins, in which case preheat oven to 375°F). Spray muffin tin with cooking spray or line with cupcake liners. Set aside..
  2. In a large bowl, toss together the flours, baking powder, salt, cinnamon and nutmeg until all is combined. Set aside..
  3. In a separate medium bowl, whisk together the eggs and sugar until combined. then whisk in the milk, oil, and vanilla extract. Fold wet ingredients into the dry and mix everything together with a spatula or wooden spoon until just combined. Do not overmix. Fold in the peeled and diced apple chunks..
  4. In a small bowl, mix your oat topping. Simply toss together the oats, remaining brown sugar and remaining ground cinnamon..
  5. Spoon batter into the prepared muffin tins. Fill all the way to the top. Sprinkle the oat topping evenly over the muffin tops and press down gently with your fingers..
  6. Bake muffins at 425°F for 5 minutes (Explanation below) then, keeping the muffins in the oven, lower the oven temperature to 375°F and continue to bake until tops are lightly golden and a toothpick inserted into the center comes out clean (See at bottom for cooking times depending on what size muffin tin you're using).
  7. Baking at the initial high temperature is what allows the muffin tops to rise so high. Ever since learning this from Sally's baking addiction blog, this is how I always bake my muffins!.
  8. Allow to cool for 10 minutes or so on a cooling rack before serving. Store in an air tight container at room temperature for up to 5 days. Muffins can be frozen also once they are completely cooled, for up to 3 months..
  9. For jumbo muffins: 5 minutes at 425°F then 20-25 minutes at 375°F..
  10. For standard size muffins: 5 minutes at 425°F then 14-16 minutes at 375°F..
  11. For mini muffins: Preheat oven to 375°F to begin with and cook for 10-12 minutes at the same temperature the entire time..

If you find this Apple Muffins recipe useful please share it to your good friends or family, thank you and good luck.

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