Simple Way to Make Super Quick Homemade Mike's Old Fashion Potato Egg Salad

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Mike's Old Fashion Potato Egg Salad

Before you jump to Mike's Old Fashion Potato Egg Salad recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

Enjoying healthy foods can make all the difference in how we feel. Increasing our intake of sensible foods while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be tough when it's snack time. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need a fast pick me up.

Yogurt can be a snack many individuals take for granted. Eating yogurt in place of a healthy larger lunch isn't a good idea. You can't beat yogurt whenever it comes to a nutritious snack though. It is a protein-rich resource of healthy nutritional vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by many people. Yogurt mixes perfectly with nuts and seeds. This minimizes your sugar consumption without lowering the taste of your snack.

You can find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let's go back to mike's old fashion potato egg salad recipe. To make mike's old fashion potato egg salad you need 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Mike's Old Fashion Potato Egg Salad:

  1. You need 5 lb of Bag Potatoes [washed - unpeeled].
  2. Use 25 of Boiled Eggs [yep 25 - use older eggs - they peel easier].
  3. Take 2 can of Black Olives [use only the firm ones - discard mushy ones].
  4. Use 3 large of White Onions.
  5. Prepare 6 large of Clausen Dill Pickles [no substitutions - these are the most delicious & crisp you'll find].
  6. Get 3/4 cup of Whole Milk [add slowly until desired consistency].
  7. Provide 1 jar of Mayonnaise [use 2/3 to 3/4 jar].
  8. Provide 1 tbsp of Yellow Mustard.
  9. Prepare 1/4 tsp of White Pepper.
  10. You need 1/4 tsp of Celery Seed.
  11. You need 1 tbsp of White Sugar [or more - add slowly to desired tastes].
  12. Use of Paprika.
  13. You need 3 of Celery Stalks [with leaves/tops].
  14. Use 1 tsp of White Vinegar [to temper sweetness if needed].

Steps to make Mike's Old Fashion Potato Egg Salad:

  1. Bring [older] eggs to a boil in a large pot. Turn off heat. Once water has boiled - cover eggs and let them sit in that hot water for 18 minutes exactly undisturbed. Drain water and run under cold water immediately until eggs and pot have completely cooled off. This method will make perfect boiled eggs everytime with little discoloration. And, by using older eggs, they'll be very easy to peel..
  2. Wash potatoes well. Do not peel. Then boil potatoes until you can easily run a knife through the largest potato. Drain and allow them to cool slightly..
  3. Whip milk, mayo and spices in a very large bowl. You'll want your texture thick enough to coat and stick but, thin enough to mix easily..
  4. Peel eggs and quarter. Chop vegetables..
  5. ° Chop your warm potatoes into bite sized 1" pieces. Place potatoes into your chilled mayo mixture. Gently fold them in until they're fully coated. Your warm spuds will break up easily! ° It's important that your potatoes be warm upon mixing. They'll immediately begin to absorb your mayo/milk/spice mixture..
  6. Gently incorporate your eggs and vegetables in with your potatoes. Again, fold in gently until everything is completely coated. If your mixture is too thick and not coating easily, just add a splash of whole milk and mix in your bowl. Repeat if necessary..
  7. Lightly sprinkle Paprika on top of salad before serving..
  8. Chill overnight if possible in a large covered bowl. Stir intermittently. Enjoy!.

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