Step-by-Step Guide to Prepare Favorite Chewy Oatmeal Cookies

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Chewy Oatmeal Cookies

Before you jump to Chewy Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

We are all aware that consuming healthy foods can help us truly feel better inside our bodies. We have a tendency to feel way less gross after we increase our intake of healthy foods and decrease our consumption of junk foods. A little bit of pizza will not make you feel as healthy as ingesting a fresh green salad. This can be a problem, however, in terms of eating between snacks. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.

Whole grain meals are an outstanding choice for a fast healthy snack. Starting your morning with a piece of whole grain toasted bread can give you that added boost you need to get going. Eating on the run may be healthier with wholesome chips and crackers. Whole grains are usually better than processed grains present in white bread.

You don't have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let's go back to chewy oatmeal cookies recipe. To cook chewy oatmeal cookies you need 11 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Chewy Oatmeal Cookies:

  1. You need 1/2 cup of unsalted butter, softened.
  2. Provide 1/4 cup of white sugar.
  3. Get 3/4 cup of brown sugar.
  4. Prepare 1 of egg, room temperature.
  5. Take 2 tsp. of vanilla.
  6. Prepare 1 cup of all purpose flour.
  7. Use 1/2 tsp. of baking powder.
  8. You need 1/4 tsp. of salt.
  9. Prepare 1/2 tsp of cinnamon.
  10. Use 1 2/3 cup of old fashioned oats, uncooked.
  11. Take 1 cup of optional mix in (raisins, chocolate chips, m&m's, butterscotch chips).

Steps to make Chewy Oatmeal Cookies:

  1. Cream the butter with a hand-held mixer for a minute. Then add in both sugars and cream together for 2 minutes more..
  2. Add in the vanilla and egg. Mix until everything is well blended..
  3. In a separate bowl whisk together the oats, flour, baking powder, salt and cinnamon..
  4. Add the dry mixture into the wet in stages while mixing until it's all added and combined..
  5. Gradually fold in an optional add in, if using (Raisins are what's pictured)..
  6. Dough will be very thick and sticky. Cover and place in the fridge for at least 30 minutes..
  7. Preheat the oven to 325° F. Line 2 baking sheets with parchment paper..
  8. Roll the chilled dough into small balls and set on prepared cookie sheets, about 2 inches apart..
  9. Cook for 8-10 minutes. Cookies should only be very lightly browned around the edges and will still look very soft in the center. Let cool on baking sheet for 5 minutes, then transfer to a cooling rack to cool completely..
  10. Store in an air tight container, room temperature..

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