Step-by-Step Guide to Prepare Perfect Grandma's cheese soup

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Grandma's cheese soup

Before you jump to Grandma's cheese soup recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Healthy and balanced eating promotes a feeling of well being. We tend to feel way less gross whenever we increase our intake of healthy foods and lower our consumption of junk foods. A piece of pizza doesn't have you feeling as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have countless options. There's nothing like one of these simple healthy foods when you really need an energy-boosting snack.

If you're looking for a speedy snack, you can't go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning hours. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Make the modification from refined products including white bread to the healthier whole grain alternatives.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to grandma's cheese soup recipe. You can have grandma's cheese soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Grandma's cheese soup:

  1. Provide 4 of chicken boullion cubes.
  2. Take 1 quart of water.
  3. You need 1 cup of diced celery.
  4. Take 1 cup of diced onion.
  5. You need 2 1/2 cup of raw potatoes.
  6. Take 1 cup of diced carrot.
  7. Take 1 of 20 oz bag frozen mixed vegetables.
  8. Take 2 can of cream of chicken soup.
  9. Get 1 lb of velveeta cheese.

Steps to make Grandma's cheese soup:

  1. cook bullion, water, celery, and onion for 20 minutes or until tender.
  2. Add potatoes, carrots, and mixed veggies.
  3. Cook about 30 minutes or until potatoes are tender..
  4. Add 2 cans of soup and velveeta cheese that has been cut into chunks..
  5. Heat thru until cheese is melted..

If you find this Grandma's cheese soup recipe useful please share it to your friends or family, thank you and good luck.

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