Step-by-Step Guide to Prepare Quick Italian oatmeal bread

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Italian oatmeal bread

Before you jump to Italian oatmeal bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Deciding to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by making a couple of modest changes.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. Even more important than completely modifying your diet is just simply substituting healthy eating choices whenever you can. As you get used to the taste of these foods, you will realize that you're eating more healthily than before. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Therefore, it should be fairly obvious that it's not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let's go back to italian oatmeal bread recipe. You can cook italian oatmeal bread using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Italian oatmeal bread:

  1. Prepare 1/2 cup of plan yogurt.
  2. Provide 1 cup of ground old fashioned oatmeal.
  3. Prepare 1/4 cup of rolled oatmeal.
  4. Use 1/2 teaspoon of baking powder.
  5. You need 1 teaspoon of Italian seasoning.

Instructions to make Italian oatmeal bread:

  1. Mix the yogurt with the ground oatmeal and the baking powder it will be sticky dough.
  2. Using parchment paper Sprinkle some of the rolled oatmeal on it with spoon spread the sticky dough as you want I shape it as a square and then using Spread more oatmeal on top and Italian seasoning.
  3. Cook 20 to 25 minutes at 400 f enjoy.

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