Steps to Prepare Perfect Simply Spicy Shrimp n Grits

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Simply Spicy Shrimp n Grits

Before you jump to Simply Spicy Shrimp n Grits recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

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One of the most popular snack foods is natural yogurt. Often people decide to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt helps make a fantastic snack, nonetheless. It contains a great deal of calcium, proteins, and B vitamins. Easily digestible, yogurt can even help your gastrointestinal system work appropriately depending upon the culture used to make it. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. It's an excellent method to take pleasure in a flavorful snack without too much sugar.

You will find lots of healthy treats you can choose that don't involve a lot of preparation or searching. When you make the decision to be healthy, it's simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to simply spicy shrimp n grits recipe. To cook simply spicy shrimp n grits you only need 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Simply Spicy Shrimp n Grits:

  1. Prepare 1/2 of small onion sliced thin.
  2. Get 1 lb of cleaned and deveined large shrimp.
  3. Get 1 of red pepper flakes.
  4. Take 1 of cayenne pepper.
  5. Use 1 of black pepper.
  6. Take 1 of old bey seasoning or old bey with garlic.
  7. Take 1 tbsp of crushed garlic.
  8. You need 1 of mild cheddar cheese shredded.
  9. You need 1 box of old fashioned grits.
  10. You need 1 of olive oil, extra virgin.
  11. Prepare 1 of salt.
  12. Provide 2 stick of butter.
  13. Take 1 can of cream of chicken soup.
  14. Use 1 bunch of green onion/scallions.
  15. Get 1 of garlic powder.

Steps to make Simply Spicy Shrimp n Grits:

  1. First cook about 1 and 1/2 cups of old fashioned grits. Follow package directions. I added cheddar cheese to your liking..
  2. While grits are cooking I seasoned my shrimp. Put them in a bowl with olive oil to coat. Then add black pepper, cayenne pepper, old bay, garlic powder and red pepper flakes. I eyeball the seasoning meaning a few dashes of everything..
  3. After seasoning my shrimp I cut a half of small white onion into slithers and chop up about 4 scallions..
  4. Heat a cast iron skillet and put enough olive oil in to coat the bottom then add a half stick of butter. Sautee onions and scallions on med heat until slightly softer. Salt n pepper them and put your shrimp in the pan after. Then add about 2 table spoons of cream of chicken soup which is salty so don't add any more salt. Add a spoon full of crushed garlic and u can add more cayenne and red pepper flakes depending on how spicy you want it. Lower heat, add another half of stick of butter and cover for 5ins..
  5. Once your shrimp have formed a C shape they are cooked. Your sauce should be thick and spicy. Serve your grits on a plate then spoon your shrimp n sauce over and enjoy.

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