Recipe of Any-night-of-the-week Grandma's little rice cake

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Grandma's little rice cake

Before you jump to Grandma's little rice cake recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

Eating healthy foods can make all the difference in the way we feel. When we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. This is usually a problem, nonetheless, with regards to eating between meals. You can spend hours at the food market searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt is often a snack many individuals take for granted. The truth is, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a amazing snack, nonetheless. It is made up of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work properly depending upon the culture used to produce it. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This minimizes your sugar absorption without minimizing the taste of your snack.

A large selection of instant health snacks is easily obtainable. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to grandma's little rice cake recipe. To make grandma's little rice cake you need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Grandma's little rice cake:

  1. Get 1 cup of rice left from the lunch.
  2. Provide 2 tbsp of flour.
  3. Provide 1 of egg.
  4. Prepare 1 pinch of salt.
  5. Take 1 pinch of pepper.
  6. Get 1 tsp of baking powder.
  7. Take 1 of oil to fry.

Steps to make Grandma's little rice cake:

  1. mix the rice left from the luch with the others ingredients until it became tender.
  2. if its needed, add more flour.
  3. with two spoons modelate the rice and put it on a pan with hot oil.
  4. just fry it and enjoy an easy appertizer.

If you find this Grandma's little rice cake recipe helpful please share it to your friends or family, thank you and good luck.

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