Steps to Prepare Speedy Old-fashioned Buttermilk Pie

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Old-fashioned Buttermilk Pie

Before you jump to Old-fashioned Buttermilk Pie recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.

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Probably the most popular treats is natural yogurt. Eating yogurt in place of a healthy larger lunch just isn't a good idea. As a snack, however, yogurt is one of the best things you can reach for. Along with calcium, it really is a good supplier of protein and vitamin B. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to create it. Yogurt mixes perfectly with nuts and seeds. This minimizes your sugar intake without minimizing the taste of your snack.

A large assortment of easy health snacks is easily obtainable. When you make the determination to be healthy, it's uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to old-fashioned buttermilk pie recipe. To cook old-fashioned buttermilk pie you only need 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Old-fashioned Buttermilk Pie:

  1. You need 1-1/2 cups of sugar.
  2. Get 3 tablespoons of all-purpose flour.
  3. Use 1 pinch of salt.
  4. Use 1/2 cup of butter (1 stick), melted.
  5. You need 1 teaspoon of vanilla.
  6. Prepare 3 of eggs, beaten.
  7. Get 1 cup of buttermilk.
  8. You need 1 of unbaked deep dish pie crust, homemade or store-bought.

Steps to make Old-fashioned Buttermilk Pie:

  1. Preheat oven to 400°F..
  2. In a mixing bowl, mix together sugar, flour, and salt..
  3. Add melted butter and mix with a wooden spoon until well-mixed..
  4. Add vanilla and mix in well..
  5. Add eggs and mix in well..
  6. Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in..
  7. Pour filling into pie crust..
  8. Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean..
  9. Allow to cool for a while before serving. Pie can be served warm or cold..

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